Grandma Hedgepeth's Carrot Cake

Created by: Test-user

A recipe passed down through generations with infuriatingly vague instructions.

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Prep Time: 5 minutes

Cook Time: 60 minutes

Servings: 10

Yield: 1

  • None
  • American
  • Dessert

Ingredients

  • 2 cups Flour
  • 1 cup Oil
  • 3 cups Carrots, grated
  • 2 teaspoons Baking Powder
  • 0.5 teaspoon Salt
  • 2 teaspoons Cinnamon
  • 1 teaspoon Vanilla
  • 4 Eggs
  • 2 cups Sugar

Directions

  1. Mix all ingredients.
  2. Bake at 350F until done.